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$26 to $32 (Average Price Per Entrée)
- Cuisine
- American, Contemporary
- Settings
- Hotel/Resort
- Restaurant
- Region
- Upper Valley
- Schedule
- Open 7 Days
- Meals
- Lunch
- Dinner
- Alcohol
- Full Bar
- Amenities
- Bar Seating
- Gluten-Free Options
- Good for Groups
- Reservations Recommended
- Table Service
- Take-Out
- Veggie-Friendly
- Web Menu
- 7 Nights says...
- There’s a local cheese list at this inn restaurant dedicated to using regional products. Try maple-braised short ribs or black truffle risotto, or go light with a plate of fresh oysters.
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