OR, BY CUISINE... |
OR, BY REGION... |
||||
|
|
|
|||
print friendly view
email to a
friendCafé Provence
-
8 comment(s)
-
$19 to $25 (Average Price Per Entrée)
- Cuisine
- French
- American, Contemporary
- Settings
- Bistro
- Restaurant
- Region
- Rutland/Killington
- Schedule
- Open 7 Days
- Meals
- Brunch
- Lunch
- Dinner
- Alcohol
- Full Bar
- Amenities
- Banquet Room
- Bar Seating
- Gluten-Free Options
- Good for Groups
- Kid Friendly
- Offsite Catering
- Outdoor Seating
- Reservations Recommended
- Table Service
- Take-Out
- Vegan-Friendly
- Web Menu
- 7 Nights says...
- Inside this spacious restaurant, chef Robert Barral — one of the founders of the New England Culinary Institute — crafts French-inflected comfort food, such as seafood stew with scallops, shrimp and mussels served over saffron risotto and doused with lobster broth.
- More information...
- Food News: The Restaurant Week Diaries [05.04.11]
- Feature: From the Kitchen, With Love [02.13.08]
- Related Restos
- Gourmet Provence
View User Comments (8)
more foodie fun
Vermont Restaurant Week
Annual festival of prix-fixe menus and food events...
Join the Bite Club
Meet, eat and get local food news early...
